Eggs Benedict Recipe

Overview

Eggs Benedict Recipe is classic American recipe for brunch and breakfast is eggs benedict. It was created in New York. The restaurant’s primary breakfast selection is eggs benedict. The Eggs Benedict Recipe is easy to follow. 

It is delicious to eat eggs benedict. This breakfast meal is excellent. Due to the high-quality protein found in eggs. eggs Benedict is generally nutritious. Eggs provide a great source of vitamin D. Eggs improves good cholesterol levels. Egg helps in weight management. Eggs Benedict is an open-face sandwich.

eggs-benedict-recipe

You can make it on a special occasion. You can make eggs benedict in your style and serve it for breakfast to the guest. Benedict can also be made of different types such as eggs benedict, English muffins, florentine, Sardo, crab eggs benedict, Neptune and chorizo ​​eggs benedict.

To make Eggs Benedict, you will need an egg, brown burger buns, natural olive oil, salt, vinegar, avocado, lemon juice, onion, tomato, cucumber, black pepper powder and fresh coriander leaves. Eggs Benedict is made using all these ingredients.

You can make an eggs benedict recipe with different variations as well.

To serve egg benedict a boiled egg is put on top and chicken biryani. Which is very tasty to eat. Hollandaise sauce is used to make Eggs Benedict, which is made from butter, egg yolk, lemon juice, heavy cream, salt and pepper. Eggs Benedict tastes excellent with this Hollandaise Sauce.

Eggs Benedict Recipe Ingredients:-

  • Brown burger buns
  • Virgin olive oil
  • Salt
  • Vinegar
  • Avocado
  • Lemon juice
  • Onion
  • Tomato
  • Cucumber
  • Freshly ground black pepper
  • Fresh coriander leaves

How to make Eggs Benedict:-

To make Eggs Benedict recipe , you need brown burger buns and cut them in the middle. After cutting apply virgin olive oil to it. Toast it well . Then put 2 cups of water in a pan, add 1 tsp salt, and mix. Then add vinegar and mix well. So that if we put the egg, it will remain in the middle, and we will put two eggs in it. Eggs are ready. Then we will take them out of the water now.

Here we have taken avocado. Cut the avocado, take out its inner part with the help of a spoon and add lemon juice to it and mash it well.

Then take a bowl and add finely chopped onion, tomato, cucumber, fresh green coriander, salt, lemon juice and black pepper powder and mix it well. To serve, take toasted brown burger buns, and put mashed avocado and poached egg and serve with finely chopped onion, tomato, cucumber, fresh coriander, salt, lemon juice and black pepper powder. 

Eggs Benedict is ready. Eggs Benedict is prepared significantly less time. Serve it hot.

Important Tips:-

  • Eggs have to be taken fresh to make eggs benedict.
  • To make eggs benedict recipe , keep the egg in the fridge and start making it. Then it is prepare good.
  • The egg is to be half cooked.
  • When it is serve the egg should be white on top and when it is cut the liquid should come out. Then it is fun to eat eggs benedict.
  • You only have to poach the egg.

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