Veg Biriyani
Green Cutlery
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Ingridents
Scribbled Arrow
– Basmati rice
– Carrot
– Cauliflower
– Capsicum
– onion
– tomato
–
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Ingridents
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– Green pea
– Cumin
– Bay leaf
– ginger garlic paste
– turmeric powder
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Thick Brush Stroke
Step 1
To make biryani, put oil in the cooker. When the oil is hot, add cumin seeds.
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Thick Brush Stroke
Step 2
After the cumin seeds crackle, add bay leaf, garlic and ginger paste and roast it for 1,2 seconds so that its rawness comes out.
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Full recipe
Thick Brush Stroke
Step 3
After the cumin seeds crackle, add bay leaf, garlic and ginger paste and roast it for 1,2 seconds so that its rawness comes out.
Image credit-unsplash
Full recipe
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